The Passover meal is a central event in the story of the Israelites' exodus from Egypt. On the night before their departure, God instructed them to prepare a meal that would become a lasting ordinance. The lamb, roasted over the fire, represents the sacrifice that was necessary for their deliverance. The bitter herbs are a poignant reminder of the harshness and suffering they experienced under Egyptian bondage. Eating these herbs is a way to remember and acknowledge the pain of the past.
The unleavened bread, made without yeast, symbolizes the haste with which they had to leave Egypt. There was no time to let the bread rise, which is why unleavened bread became a staple of the Passover meal. This meal is not just about remembering the past but also about celebrating God's intervention and liberation. For Christians, it can serve as a reminder of the ultimate deliverance through Jesus Christ, who is often referred to as the Lamb of God. It encourages believers to reflect on their own lives, the challenges they face, and the ways in which God provides deliverance and hope.
