In the context of ancient Israelite society, the priesthood had distinct roles and responsibilities, including the consumption of sacred offerings. This verse outlines a provision where slaves, whether purchased or born into the priest's household, were permitted to eat the priest's food. This permission reflects a broader principle of inclusivity and care within the household. It suggests that those who were part of the priest's household, regardless of their origin or status, were to be treated with dignity and provided for. This inclusion can be seen as a reflection of God's provision and care for all people within the community. The verse also highlights the importance of shared blessings and communal responsibility, emphasizing that everyone under the priest's care was to be nourished and sustained. It serves as a reminder of the value of hospitality and the importance of ensuring that all members of a household are cared for and included in the community's blessings.
But if a priest buys a slave with money, or if slaves are born in his household, they may eat his food.
Leviticus 22:11
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